Introduction

When it comes to competitive barbecue, few names carry as much weight as Myron Mixon. Widely known as the “winningest man in barbecue,” he has dominated BBQ competitions for decades while also building a successful career as a television personality, author, and restaurateur. His journey from a small-town upbringing in Georgia to becoming a global BBQ icon is both inspiring and fascinating.

In this article, you will find complete information about his net worth, biography, personal life, physical appearance, career achievements, and what he is doing today.

Bio Table of Myron Mixon

Early Life and Background

Myron Mixon was born on May 30, 1962, in Vienna, Georgia.

He grew up in a family deeply connected to barbecue culture. His parents, Jack and Gaye Mixon, were known for creating a unique barbecue sauce recipe, which later became a foundation for his career.

From a young age, Mixon learned the art of BBQ cooking from his father. What started as a family tradition eventually turned into a lifelong passion and profession.

Career Journey

Rise in Competitive BBQ

Myron Mixon began his professional BBQ journey in 1996, entering his first competition in Atlanta, Georgia, and winning it.

This victory marked the beginning of an extraordinary career. Over the years, he:

• Won 180+ grand championships
• Earned over 1,700 BBQ trophies
• Became a 5-time World BBQ Champion

His dominance in BBQ competitions earned him the title:

👉 “The Winningest Man in Barbecue.”

Television Career

Mixon gained widespread fame through television, particularly:

• BBQ Pitmasters (Contestant and Judge)
• Smoked
• BBQ Pit Wars

These shows showcased his skills and personality, helping him become a household name in the culinary world.

Business Ventures

Apart from competitions and TV, Mixon expanded into business:

• Founded Jack’s Old South BBQ (named after his father)
• Opened restaurants, including BBQ ventures in Virginia and Tennessee
• Runs BBQ cooking schools and workshops

Author and Educator

Myron Mixon is also a successful author. His popular books include:

• Smokin’ with Myron Mixon
• Everyday Barbecue
• Myron Mixon’s BBQ Rules

Through these books, he shares his expertise with aspiring pitmasters worldwide.

Myron Mixon Net Worth

As of 2026, Myron Mixon’s net worth is estimated between $2 million and $2.5 million.

Sources of Income

His wealth comes from multiple income streams:

1. BBQ Competitions

Winning hundreds of competitions brought prize money and recognition.

2. Television Appearances

Shows like BBQ Pitmasters significantly boosted his earnings and fame.

3. Book Sales

His cookbooks generate a steady income.

4. Restaurants & Businesses

His BBQ restaurants and branded products contribute to his wealth.

5. Cooking Classes

He conducts BBQ courses across the United States and internationally.

Personal Life

Marriage and Family

Myron Mixon is married to Faye Mixon, and the couple has been together for many years.

They have four children:

• Kylie Mixon
• Michael Mixon
• David Mixon
• Cory Mixon

Despite his public career, Mixon prefers to keep his personal life relatively private.

Lifestyle

Unlike many celebrities, Mixon leads a grounded lifestyle. His roots in Georgia remain an important part of his identity, and he often emphasizes tradition, family values, and hard work.

Physical Appearance

Here are the known physical details of Myron Mixon:

• Height: Approx. 5 ft 10 in (1.8 m)
• Weight: Around 80 kg
• Eye Color: Not widely documented
• Hair Color: Not widely documented
• Skin Tone: Fair

While not much focus is placed on his appearance, his strong personality and presence make him stand out.

Achievements and Awards

Myron Mixon’s career is filled with remarkable achievements:

• 5× World BBQ Champion
• 180+ Grand Championships
• 1,700+ trophies
• Multiple wins at the Memphis in May World Championship

These accomplishments make him one of the most decorated BBQ chefs in history.

Political Career

Interestingly, Mixon also entered politics. He served as:

• Mayor of Unadilla, Georgia (from 2016)

This shows his influence goes beyond cooking and entertainment.

What Is Myron Mixon Doing Now?

Currently, Myron Mixon remains active in multiple fields:

• Running BBQ restaurants and businesses
• Hosting cooking classes and BBQ schools
• Participating in events and competitions
• Expanding his brand globally

He continues to inspire new generations of chefs and BBQ enthusiasts.

Legacy and Influence

Myron Mixon has had a lasting impact on the BBQ world:

• Elevated competitive BBQ to mainstream popularity
• Inspired countless pitmasters
• Set records that are difficult to surpass

His nickname, “The Winningest Man in Barbecue,” is not just a title—it reflects decades of dedication and excellence.

Conclusion

Myron Mixon is far more than just a chef—he is a legend in the world of barbecue. From humble beginnings in Georgia to becoming a globally recognized BBQ champion, his journey highlights passion, perseverance, and mastery.

With an estimated net worth of $2–2.5 million, a successful career in television, and numerous championship titles, Mixon has built a legacy that continues to grow.

Whether through his competitions, books, or businesses, Myron Mixon remains a powerful force in the culinary world—and his story is far from over. See More